Monday, February 18, 2013


Pumpkin Shaped Cheese Ball!

.50 # Fresh Goat Cheese
.25 # grated Mimolette
.25 # Grated Cheddar or Gouda
2 cloves of Minced Fresh Garlic
1/2 tsp. fresh Thyme leaves


Place in Food Processor and Pulse until desired consistency.  Remove and Form.  After chilling for about an Hour, use a knife to cut the ridges.  Garnish with toasted Pumpkin Seeds. 
Carrots look and taste great too.  Try slicing the carrots diagonally like long chips for spreading cheese on.

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